Clockwise from top left: cheese buldak (a mixture of gochujang, chicken chunks and joraengi tteok baked under a thick blanket of cheese food); young pumpkin and shrimp pancake; kimchi; yukgaejang; sorghum and white and brown rice.
치즈불닭, 애호박새우살전, 배추김치, 육개장, 현미수수밥
